Zinco (Mín.)............................................................1.400,00 mg
Cromo (Mín.).......................................................................5 mg
Proteína Bruta (Mín.).........................................................300 g
Vitamina A (Mín.)............................................25.000,00 U.I./kg
Vitamina D3 (Mín.).......................................... 2.500,00 U.I./kg
Vitamina E (Mín.).................................................250,00 U.I./kg
N.N.P. Equiv. em Proteína (Máx.)............................. 224,80 g
Sccharomices Cerevisiae (Mín.)...................2,0 x 1010 UFC
Ruminobacter amylophilum (Mín.)……........6,0 x 1011 UFC
Ruminobacter succinogenes (Mín.).............6,0 x 1011 UFC
Succinovibrio dextrinosolvens (Mín.)............8,8 x 1011 UFC
Bacillus cereus (Mín.)………………..……..7,0 x 1011 UFC
Lactobacillus acidophilus (Mín.)…. ..............7,0 x 1011 UFC
Enterococcus faecium (Mín.)........................ 7,0 x 1011 UFC